Monday, February 21, 2011

Quail and Haggis Scotch Egg

Um . . .

http://www.fortnumandmason.com/product/quail-scotch-egg-with-haggis-filling,11515.aspx

5 comments:

anthony said...

Wow, all that disgustingness for only 15 pounds apiece! What's that, like 25 bucks a pop?

anthony said...

Okay, the haggis part is gross... but now that I look at what goes into a "traditional" Scotch egg... I sort of would like to demolish about four of them.

--K. said...

My only experience with haggis was at Trigony House, and it was delightful. For real.

Michaela said...

Yeah...I would not have recognized this filling as haggis unless it had been labeled as such. It would still be an Extreme Cholesterol Fest though, that's for sure...

anthony said...

Triglycer-IDES... Triglycer-IDES...